Shu Pu-erh Imperial Golden Bud by Traceability Tea 2019 — Everyday Yunnan Ripe Pu-erh

Shu Pu-erh Imperial Golden Bud by Traceability Tea 2019 is a pressed 357 g cake produced in Yunnan Province, China. This tea represents a stable, clean style of shu pu-erh designed for everyday drinking.

Made from material sourced in the Linyi tea area of Yunnan, the tea focuses on balance, smooth texture, and good drinkability. It offers a formed yet relatively fresh profile, with further rounding possible through proper storage.

Shu Pu-erh Imperial Golden Bud 2019

$65.00

Weight

Quantity

dry wood • cocoa • bread crust • damp earth • light nuttiness • soft sweetness • smooth woody depth.
6–8 g per 100–150 ml. Water temperature: 100°C (212°F), minimum 95°C (203°F)

First rinse: 10–15 seconds, discard.

Subsequent brews: start at 10 seconds, gradually increasing up to 1 minute.

The tea handles many brews. Drain each brew completely to avoid over-brewing.

Gongfu Cha is a traditional brewing method using more leaf and short repeated brews that gradually reveal the tea’s flavor and aroma.

Shu Pu-erh Imperial Golden Bud 2019

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