Origin: Anxi, Fujian, China
This 2025 Tie Guan Yin is a light, aromatic oolong known for its fresh, clean profile and naturally bright character. Grown in the mountainous region of Anxi, it offers a lively, fragrant experience that suits both daily drinking and more refined tea sessions.
When brewed, the tea produces a clear golden infusion with a smooth and refreshing texture. Its flavor is gentle and well-balanced, combining floral sweetness with a light fruitiness and a soft, lingering finish. The tea feels uplifting and pleasantly delicate.
Flavor: floral sweetness, light fruit notes, gentle freshness, soft clean finish
Aroma: orchid, jasmine, honeyed floral tones, subtle fruity hints
Benefits: promotes relaxation, helps maintain a steady energy level, supports a clear and focused state
Brewing Guidelines:
Gongfu style: 7 g per 150–500 ml, 85–90°C (185–195°F), short infusions.
Thermos: 7–8 g per 1 L, steep for 7–10 minutes.
The tea handles many infusions. Fully pour out each infusion to avoid bitterness.
Gongfu Cha is a traditional brewing method using more leaf and short repeated infusions that gradually reveal the tea’s flavor and aroma.
Tie Guan Yin 2025 Anxi Oolong tea Light Oolong
Anxi, Fujian, China — the birthplace of Tie Guan Yin and home to some of the most fragrant oolongs in the world.
Cool mountain slopes, mineral-rich soil, and misty mornings produce leaves with exceptional clarity and floral expression.
This light-style Tie Guan Yin is crafted using gentle oxidation and tight rolling, preserving freshness, orchid fragrance, and elegant sweetness.It is a bright, uplifting oolong ideal for daily drinking and refined gongfu sessions.